A rice pudding tart, a thermos full of coffee, Grandma next to me and Grandpa in front of his telly.
This is the classic Sunday afternoon scene in Belgium. And when there’s a light early autumn rain, it’s even better…As usual, there are as many recipes as there are Belgian families, but if you want to dive into Wallonian gastronomy, make your own pastry dough and rice pudding with this great “Tarte Au Riz” recipe !